Krause, Evamaria (2013): Experiment: Study on the effects of near-future ocean acidification on marine yeasts: a microcosm approach. PANGAEA, https://doi.org/10.1594/PANGAEA.831668, In supplement to: Krause, Evamaria; Wichels, Antje; Erler, Rene; Gerdts, Gunnar (2013): Study on the effects of near-future ocean acidification on marine yeasts: a microcosm approach. Helgoland Marine Research, 67(4), 607-621, https://doi.org/10.1007/s10152-013-0348-1
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Candida sake; Coast and continental shelf; Community composition and diversity; Cryptococcus sp.; Cystofilobasidium infirmominiatum; Debaryomyces hansenii; Discosphaerina fagi; Entire community; Guehomyces pullulans; Kondoa malvinella; Laboratory experiment; Leucosporidium scottii; North Atlantic; Pelagos; Ramularia pratensis var. pratensis; Rhodotorula mucilaginosa; Temperate; Tetracladium setigerum
In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Lavigne and Gattuso, 2011) was used to compute a complete and consistent set of carbonate system variables, as described by Nisumaa et al. (2010). In this dataset the original values were archived in addition with the recalculated parameters (see related PI). The date of carbonate chemistry calculation by seacarb is 2014-02-11.
2700 data points