Peresypkin, Valery I; Romankevich, Evgeny A; Aleksandrov, A V (2004): (Table 2) Content and composition of lignin and its derivates in bottom sediments of the Norwegian Sea [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.762894, In supplement to: Peresypkin, VI et al. (2004): Studies of the organic matter composition in the bottom sediments of the Norwegian Sea. Translated from Okeanologiya, 2004, 44(6), 855-869, Oceanology, 44(6), 799-814
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Project(s):
Archive of Ocean Data (ARCOD)
Coverage:
Median Latitude: 70.407458 * Median Longitude: 12.173208 * South-bound Latitude: 64.634167 * West-bound Longitude: 4.513333 * North-bound Latitude: 72.993833 * East-bound Longitude: 14.731833
Minimum DEPTH, sediment/rock: 0.015 m * Maximum DEPTH, sediment/rock: 3.775 m
Event(s):
AMK38-3706 * Latitude: 64.634167 * Longitude: 4.513333 * Elevation: -1235.0 m * Location: Norwegian Sea * Campaign: AMK38 * Basis: Akademik Mstislav Keldysh * Method/Device: Gravity corer (GC)
AMK38-3739 * Latitude: 72.001333 * Longitude: 14.721167 * Elevation: -1260.0 m * Location: Norwegian Sea * Campaign: AMK38 * Basis: Akademik Mstislav Keldysh * Method/Device: Gravity corer (GC)
AMK38-3752 * Latitude: 72.993833 * Longitude: 14.726500 * Elevation: -1269.0 m * Location: Norwegian Sea * Campaign: AMK38 * Basis: Akademik Mstislav Keldysh * Method/Device: Gravity corer (GC)
Parameter(s):
# | Name | Short Name | Unit | Principal Investigator | Method/Device | Comment |
---|---|---|---|---|---|---|
1 | Event label | Event | ||||
2 | Latitude of event | Latitude | ||||
3 | Longitude of event | Longitude | ||||
4 | Elevation of event | Elevation | m | |||
5 | DEPTH, sediment/rock | Depth sed | m | Geocode | ||
6 | Depth, top/min | Depth top | m | Peresypkin, Valery I | ||
7 | Depth, bottom/max | Depth bot | m | Peresypkin, Valery I | ||
8 | Carbon, organic, total | TOC | % | Peresypkin, Valery I | ||
9 | Phenols | Phenols | mg/kg | Peresypkin, Valery I | Gas chromatography | sumP = p-hydroxybenzaldehyde + p-oxyacetophenon + p-hydroxybenzoic acid |
10 | Phenols | Phenols | mg/kg | Peresypkin, Valery I | Gas chromatography | sumV = vanillin type |
11 | Phenols | Phenols | mg/kg | Peresypkin, Valery I | Gas chromatography | sumS = syringaldehyde + acetosiringon + purple acid |
12 | Phenols | Phenols | mg/kg | Peresypkin, Valery I | Gas chromatography | sumC = coumaric acid + ferulic acid |
13 | Phenols, per unit mass total organic carbon | Phenols/TOC | % | Peresypkin, Valery I | Gas chromatography | sumP = (p-hydroxybenzaldehyde + p-oxyacetophenon + p-hydroxybenzoic acid) |
14 | Phenols, per unit mass total organic carbon | Phenols/TOC | % | Peresypkin, Valery I | Gas chromatography | sumV = vanillin + acetovanillone + vanillic acid |
15 | Phenols, per unit mass total organic carbon | Phenols/TOC | % | Peresypkin, Valery I | Gas chromatography | sumS = syringaldehyde + acetosiringon + purple acid |
16 | Phenols, per unit mass total organic carbon | Phenols/TOC | % | Peresypkin, Valery I | Gas chromatography | sumC = coumaric acid + ferulic acid |
17 | Phenols | Phenols | mg/kg | Peresypkin, Valery I | Calculated | sum |
18 | Phenols, per unit mass total organic carbon | Phenols/TOC | % | Peresypkin, Valery I | Calculated | sum |
19 | Lignin | Lignin | µg/g | Peresypkin, Valery I | Gas chromatography | |
20 | Lignin, per unit mass total organic carbon | Lignin/TOC | % | Peresypkin, Valery I | Gas chromatography | |
21 | Ratio | Ratio | Peresypkin, Valery I | Calculated | sumP/sumV | |
22 | Ratio | Ratio | Peresypkin, Valery I | Calculated | sumS/sumV | |
23 | Ratio | Ratio | Peresypkin, Valery I | Calculated | sumC/sumV | |
24 | Ratio | Ratio | Peresypkin, Valery I | Calculated | vanillic acid / vanillin | |
25 | Ratio | Ratio | Peresypkin, Valery I | Calculated | purple acid / syringaldehyde |
License:
Creative Commons Attribution 3.0 Unported (CC-BY-3.0)
Size:
340 data points