10.1594/PANGAEA.971761Schlundt, MichaelMichaelSchlundt0000-0003-4462-8230GEOMAR - Helmholtz Centre for Ocean Research KielMittermayer, Felix HFelix HMittermayer0000-0002-4513-9634GEOMAR - Helmholtz Centre for Ocean Research KielPANGAEA2024DATE/TIMELATITUDELONGITUDEDEPTH, waterTemperature, waterQuality flag, water temperatureConductivityTemperature, water, internalSalinityQuality flag, salinityThermosalinographDigital oceanographic thermometer, Sea-Bird, SBE 38Seadatanet flag: Data quality control procedures according to SeaDataNet (2010)Thermosalinograph (TSG), Sea-Bird, SBE 21 SEACATCalculated from internal temperature and conductivitySalinometerAL610Alkor (1990)DAM Underway Research Data (DAM_Underway)DataHub Earth and Environment of the Helmholtz Association (DataHub)2024-04-04T07:50:00/2024-04-15T16:41:00Dataset86467 data pointstext/tab-separated-valuesCreative Commons Attribution 4.0 InternationalUnderway temperature and salinity data was collected along the cruise track with a thermosalinograph (TSG) together with a SBE38 Thermometer. Both systems worked throughout the cruise. While temperature is taken at the water inlet in about 4 m depth, salinity is estimated within the interior TSG from conductivity and interior temperature. No temperature calibration was performed. Salinity was calibrated with independent water samples taken at the water inlet. For details to all processing steps see Data Processing Report.Salinity was calibrated independently with water samples from 4m depth (tim is the time in days since Expocode of this cruise (06AK20240404), i.e. since 2024-04-04T00:00:00): Value added to salinity data = 0.0010328*tim+0.06897.10.014970916.508083654.139724355.7999197