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Anhaus, Philipp; Schiller, Martin; Planat, Noémie; Katlein, Christian; Nicolaus, Marcel (2023): pH data from remotely operated vehicle (ROV) surveys during the ARTofMELT2023 expedition [dataset publication series]. PANGAEA, https://doi.org/10.1594/PANGAEA.962406

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Abstract:
pH values were obtained using a SBE18 pH sensor (Seabird) mounted on the remotely operated vehicle (ROV) during the ARTofMELT2023 expedition in May and June 2023. The values were derived from the sensor voltages using the same calibration during the entire expedition.
Keyword(s):
ARTofMELT2023; BEAST; Remotely operated vehicle (ROV); Sea ice
Related to:
Anhaus, Philipp; Katlein, Christian; Nicolaus, Marcel (2023): MATLAB processing code for under-ice environment data from a remotely operated vehicle (ROV) during the MOSAiC expedition 2019/2020. Zenodo, https://doi.org/10.5281/ZENODO.7821721
Anhaus, Philipp; Schiller, Martin; Planat, Noémie; Katlein, Christian; Nicolaus, Marcel (2024): Under-ice environment surveys using a remotely operated vehicle (ROV) during the ARTofMELT2023 expedition [dataset bibliography]. PANGAEA, https://doi.org/10.1594/PANGAEA.962387
Additional metadata:
SENSOR (2022): Metadata for pH meter SBE 18 pH at current Version. Alfred Wegener Institut Helmholtz Centre for Polar and Marine Research, hdl:10013/sensor.6d48e257-9eb5-4337-b5c3-e12bff555bec
Further details:
Katlein, Christian; Schiller, Martin; Belter, Hans Jakob; Coppolaro, Veronica; Wenslandt, David; Nicolaus, Marcel (2017): A New Remotely Operated Sensor Platform for Interdisciplinary Observations under Sea Ice. Frontiers in Marine Science, 4, 281, https://doi.org/10.3389/fmars.2017.00281
Coverage:
Median Latitude: 79.775734 * Median Longitude: 1.415062 * South-bound Latitude: 79.485685 * West-bound Longitude: -1.544293 * North-bound Latitude: 80.260197 * East-bound Longitude: 3.494254
Date/Time Start: 2023-05-18T13:40:31 * Date/Time End: 2023-06-09T17:41:33
Size:
19 datasets

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Datasets listed in this publication series

  1. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_20-1 on 2023-05-18, survey 1. https://doi.org/10.1594/PANGAEA.962407
  2. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_20-2 on 2023-05-19, survey 2. https://doi.org/10.1594/PANGAEA.962408
  3. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_20-2 on 2023-05-19, survey 3. https://doi.org/10.1594/PANGAEA.962411
  4. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_20-2 on 2023-05-19, survey 5. https://doi.org/10.1594/PANGAEA.962410
  5. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_20-3 on 2023-05-20, survey 1. https://doi.org/10.1594/PANGAEA.962409
  6. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_20-3 on 2023-05-20, survey 2. https://doi.org/10.1594/PANGAEA.962412
  7. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-4 on 2023-05-31, survey 1. https://doi.org/10.1594/PANGAEA.962413
  8. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-5 on 2023-06-01, survey 2. https://doi.org/10.1594/PANGAEA.962414
  9. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-6 on 2023-06-02, survey 2. https://doi.org/10.1594/PANGAEA.962419
  10. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-6 on 2023-06-02, survey 3. https://doi.org/10.1594/PANGAEA.962418
  11. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-6 on 2023-06-02, survey 6. https://doi.org/10.1594/PANGAEA.962416
  12. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-7 on 2023-06-04, survey 1. https://doi.org/10.1594/PANGAEA.962415
  13. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_22-7 on 2023-06-04, survey 2. https://doi.org/10.1594/PANGAEA.962417
  14. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_23-8 on 2023-06-05, survey 1. https://doi.org/10.1594/PANGAEA.962422
  15. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_23-8 on 2023-06-05, survey 2. https://doi.org/10.1594/PANGAEA.962423
  16. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_23-9 on 2023-06-06, survey 4. https://doi.org/10.1594/PANGAEA.962425
  17. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_23-10 on 2023-06-07, survey 1. https://doi.org/10.1594/PANGAEA.962421
  18. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_23-11 on 2023-06-08, survey 1. https://doi.org/10.1594/PANGAEA.962420
  19. Anhaus, P; Schiller, M; Planat, N et al. (2023): pH values from ROV survey ARTofMELT2023/1_23-12 on 2023-06-09, survey 1. https://doi.org/10.1594/PANGAEA.962424