PANGAEA_953842 Phytochemical properties of two African crickets (Scapsipedus icipe and Gryllus bimaculatus) Dorothy, Murugu K; Onyango, Arnold N; Ndiritu, Alex K; Nyangena, Dorothy N; Osuga, Isaac M; Cheseto, Xavier; Subramanian, Sevgan; Ekesi, Sunday; Tanga, Chrysantus M Phytochemical properties of two African crickets (Scapsipedus icipe and Gryllus bimaculatus) 2024-12-14 PANGAEA Dataset https://doi.pangaea.de/10.1594/PANGAEA.953842 Investigator Chrysantus M Tanga ctanga@icipe.org Earth Science Gryllidae Sample ID Polyphenols, total, per fresh mass Oxalate Phytic acid Tannin geoscientificInformation African edible insects Insect oil Nairobi_cricket Novel food ingredients Nutraceuticals Oil stability and storage see README file High Performance Liquid Chromatography (HPLC) Vanillin-hydrochloric acid method Complete -1.22317 -1.22317 36.89653 36.89653 unrestricted CC-BY-4.0: Creative Commons Attribution 4.0 International English PANGAEA Data Publisher for Earth & Environmental Science https://www.pangaea.de/ Data Center Contact Michael Diepenbroek info@pangaea.de

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Bremen Bremen 28359 Germany online 108 data points text/tab-separated-values README: Further information for parameter and methods (URI: https://download.pangaea.de/reference/116768/attachments/README.pdf)

For all details see the full metadata description at "https://doi.pangaea.de/10.1594/PANGAEA.953842"!

https://en.wikipedia.org/wiki/High-performance_liquid_chromatography High Performance Liquid Chromatography (HPLC) https://en.wikipedia.org/wiki/Tannin Tannin https://pubchem.ncbi.nlm.nih.gov/compound/890 Phytic acid PANGAEA_953845 DIF 9.4 2024-12-14 2025-01-11