de.pangaea.dataset948333 und de.pangaea.dataset948046 dataset PANGAEA

info@pangaea.de

https://www.pangaea.de/ information pointOfContact 2026-04-30T21:30:08Z https://doi.pangaea.de/10.1594/PANGAEA.948333 2022-09-14T14:35:36 publication https://doi.org/10.1594/PANGAEA.948333 Pingel, Martin

marpingel@posteo.de

https://orcid.org/0000-0003-2036-3629 information author Reineke, Annette

annette.reineke@hs-gm.de

author Leyer, Ilona

ilona.leyer@hs-gm.de

author PANGAEA

info@pangaea.de

https://www.pangaea.de/ information publisher tableDigital Soil microbial respiration was measured in nine experimental vineyards in the Rhein-Hesse area, Germany, in June 2016. Each vineyard exhibited 4 experimental plots with different soil management types (complete cover, herbal seed mixture cover, alternating tillage, and complete tillage). In each vineyard, eight soil samples of the upper soil layer (0-10 cm) were taken, two neighboring inter-rows per plot. Microbial soil respiration rates were obtained from a 4.5 g fresh soil sample from each inter-row moisturized to water saturation and measured with a customized micro-respirometer (Scheu 1992) for about 22 hours and reported as the average oxygen consumption per gram dry soil between measurement hours 10 - 20 h. The measurements were done at the University of Fribourg (Switzerland). completed Pingel, Martin

marpingel@posteo.de

https://orcid.org/0000-0003-2036-3629 information principalInvestigator agroecology microbial ecology soil ecology soil functions viticulture theme 1995-01-01 creation PANGAEA

info@pangaea.de

https://www.pangaea.de/ information pointOfContact PromESSinG Promoting Ecosystem Services in Grapes theme 1995-01-01 creation PANGAEA

info@pangaea.de

https://www.pangaea.de/ information pointOfContact copyright copyright CC-BY-4.0: Creative Commons Attribution 4.0 International textTable und geoscientificInformation 7.972972222 8.354480556 49.82123333 49.94669722 2016-06-14T00:00:00 2016-06-14T00:00:00 Event label thematicClassification DATE/TIME thematicClassification LATITUDE thematicClassification LONGITUDE thematicClassification Depth, soil, minimum physicalMeasurement Horizon of the soil sample, minimum m m Depth, soil, maximum physicalMeasurement Horizon of the soil sample, maximun m m Row thematicClassification ID of the inter-row, which was sampled, two per plot Plot thematicClassification ID of the plot Vineyard thematicClassification ID of the vineyard Treatment thematicClassification In each vineyard 4 treatments were prepaired: tillage, alternating tillage, complete cover, herbal mixture Tillage events physicalMeasurement number of tillage events that were conducted in the particular inter-row before soil sampling # # Community respiration, oxygen, per unit sediment dry mass physicalMeasurement Respirometer; O2 consumption measured as basal respiration rate, using a respirometer, customised by the University of Göttingen (after Scheu 1992) µg/g/h µg/g/h text/tab-separated-values unknown https://doi.pangaea.de/10.1594/PANGAEA.948333?format=textfile download dataset The data set was checked for completeness, correctness, and consistency of metainformation. Validity of used methods was checked and - if applicable - precision and range of data. EVENT LABEL: SR_16_1 * LATITUDE: 49.945511 * LONGITUDE: 7.994911 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 161.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_2 * LATITUDE: 49.946697 * LONGITUDE: 8.013036 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 129.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_3 * LATITUDE: 49.934900 * LONGITUDE: 7.972972 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 170.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_4 * LATITUDE: 49.925394 * LONGITUDE: 8.114636 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 198.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_5 * LATITUDE: 49.928439 * LONGITUDE: 8.103131 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 176.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_6 * LATITUDE: 49.892936 * LONGITUDE: 8.076458 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 185.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_7 * LATITUDE: 49.821233 * LONGITUDE: 8.308022 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 183.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_8 * LATITUDE: 49.832036 * LONGITUDE: 8.348625 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 103.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 EVENT LABEL: SR_16_9 * LATITUDE: 49.854972 * LONGITUDE: 8.354481 * DATE/TIME: 2016-06-14T00:00:00 * ELEVATION: 150.0 m * LOCATION: Rhein-Hesse, RP, Germany * METHOD/DEVICE: Soil sample SOILS 13320 (soil samples of the upper soil layer (0-10 cm) were taken) 2016-06-14T00:00:00 Further details 1992-01-01 publication https://doi.org/10.1016/0038-0717(92)90061-2 Scheu, Stefan

sscheu@gwdg.de

https://orcid.org/0000-0003-4350-9520 information author documentDigital Soil Biology and Biochemistry 24(11) 1113-1118