Schoening, Timm; Schlundt, Michael (2021): Continuous thermosalinograph oceanography along Maria S. Merian cruise MSM96 [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.927951
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Abstract:
Underway temperature and salinity data was collected along the cruise track with two autonomous measurement systems. Usually, the systems are changed after 12 hours. While temperature is taken at the water inlet in about 6.5 m depth, salinity is estimated within the interior measurement container from conductivity and interior temperature.
Salinity was calibrated independently for both measurement containers (MCs).
Salinity Offset MC1 = -0.0328708
Salinity Offset MC2 = -0.0238678
No correction was done for temperature. For details to all processing steps see Data Processing Report.
Related to:
Schoening, Timm; Paul, Sophie Anna Luise (2021): Metal geochemistry meets machine learning: Assessing sedimentary and pore-water rare earth element variability from local to basin scale across the NE Atlantic Ocean, Cruise No. MSM96, 10.10.2020 - 10.11.2020, Emden (Germany) - Emden (Germany). MARIA S. MERIAN-Berichte, Gutachterpanel Forschungsschiffe, MSM96, 77 pp, https://doi.org/10.48433/cr_msm96
Further details:
Schlundt, Michael (2021): Continuous thermosalinograph oceanography along RV Maria S. Merian cruise track MSM96 - Data Processing Report. GEOMAR - Helmholtz Centre for Ocean Research Kiel, DAM_DataProcessingReport_MSM96.pdf
Project(s):
DAM Underway Research Data (DAM_Underway)
Coverage:
Median Latitude: 43.633382 * Median Longitude: -16.205218 * South-bound Latitude: 37.115317 * West-bound Longitude: -22.472223 * North-bound Latitude: 49.050484 * East-bound Longitude: -11.821428
Date/Time Start: 2020-10-13T02:21:00 * Date/Time End: 2020-11-07T10:29:00
Minimum DEPTH, water: 6.5 m * Maximum DEPTH, water: 6.5 m
Event(s):
MSM96_0_Underway-2 * Latitude Start: 48.295928 * Longitude Start: -12.767259 * Latitude End: 48.357729 * Longitude End: -11.821428 * Date/Time Start: 2020-10-13T02:21:00 * Date/Time End: 2020-11-07T10:29:00 * Location: South Atlantic Ocean * Campaign: MSM96 (GPF 20‐3_088) * Basis: Maria S. Merian * Method/Device: Thermosalinograph (TSG)
Parameter(s):
# | Name | Short Name | Unit | Principal Investigator | Method/Device | Comment |
---|---|---|---|---|---|---|
1 | DATE/TIME | Date/Time | Schlundt, Michael | Geocode | ||
2 | LATITUDE | Latitude | Schlundt, Michael | Geocode | ||
3 | LONGITUDE | Longitude | Schlundt, Michael | Geocode | ||
4 | DEPTH, water | Depth water | m | Schlundt, Michael | Geocode | |
5 | Temperature, water | Temp | °C | Schlundt, Michael | Thermosalinograph (TSG) | |
6 | Quality flag, water temperature | QF water temp | Schlundt, Michael | Seadatanet flag: Data quality control procedures according to SeaDataNet (2010) | Temperature QC flag meanings: 0:no QC, 1:good, 2:probably good, 3:probably bad, 4:bad, 5-7:not used, 8:interpolated, 9:missing | |
7 | Salinity | Sal | Schlundt, Michael | Thermosalinograph (TSG) | ||
8 | Quality flag, salinity | QF sal | Schlundt, Michael | Seadatanet flag: Data quality control procedures according to SeaDataNet (2010) | Salinity QC flag meanings:0:no QC; 1:good; 2:probably good; 3:probably bad; 4:bad; 5-7:not used; 8:interpolated; 9:missing | |
9 | Measurement container | MC | Schlundt, Michael |
Change history:
2021-06-28T07:52:17 – Parameter name "Quality flag" was replaced with "Quality flag, water temperature" and "Quality flag, salinity"
2022-09-15T09:51:24 – The values of quality flags have been changed due to a different interpretation of the label “good”.
License:
Creative Commons Attribution 4.0 International (CC-BY-4.0)
Status:
Curation Level: Enhanced curation (CurationLevelC)
Size:
176443 data points
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