Menu-Courey, Kayla; Noisette, Fanny; Blier, Pierre U; Piedalue, Sarah; Daoud, Dounia; Blair, Tammy; Azetsu-Scott, Kumiko; Calosi, Piero (2018): The effects of exposure to a gradient of elevated seawater pCO2 on the life history traits and physiology of the juveniles of the American lobster (Homarus americanus): carbonate system [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.895511, In supplement to: Menu-Courey, Kayla; Noisette, Fanny; Piedalue, Sarah; Daoud, Dounia; Blair, Tammy; Blier, Pierre U; Azetsu-Scott, Kumiko; Calosi, Piero (2018): Energy metabolism and survival of the juvenile recruits of the American lobster (Homarus americanus) exposed to a gradient of elevated seawater pCO2. Marine Environmental Research, https://doi.org/10.1016/j.marenvres.2018.10.002
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Parameter(s):
# | Name | Short Name | Unit | Principal Investigator | Method/Device | Comment |
---|---|---|---|---|---|---|
1 | Time in weeks | Time | weeks | Menu-Courey, Kayla | ||
2 | Treatment: partial pressure of carbon dioxide | T:pCO2 | µatm | Menu-Courey, Kayla | ||
3 | pH | pH | Menu-Courey, Kayla | |||
4 | Salinity | Sal | Menu-Courey, Kayla | |||
5 | Temperature, water | Temp | °C | Menu-Courey, Kayla | ||
6 | Pressure, atmospheric | PPPP | hPa | Menu-Courey, Kayla | ||
7 | Carbon dioxide | CO2 | ppmv | Menu-Courey, Kayla | ||
8 | Fugacity of carbon dioxide in seawater | fCO2 | ppmv | Menu-Courey, Kayla | ||
9 | Partial pressure of carbon dioxide (water) at sea surface temperature (wet air) | pCO2water_SST_wet | µatm | Menu-Courey, Kayla | ||
10 | Bicarbonate ion | [HCO3]- | µmol/kg | Menu-Courey, Kayla | ||
11 | Carbonate ion | [CO3]2- | µmol/kg | Menu-Courey, Kayla | ||
12 | Carbon, inorganic, dissolved | DIC | µmol/kg | Menu-Courey, Kayla | ||
13 | Alkalinity, total | AT | µmol/kg | Menu-Courey, Kayla | ||
14 | Aragonite saturation state | Omega Arg | Menu-Courey, Kayla | |||
15 | Calcite saturation state | Omega Cal | Menu-Courey, Kayla |
License:
Creative Commons Attribution 4.0 International (CC-BY-4.0)
Size:
11460 data points
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