Jilbert, Tom; Asmala, Eero; Schröder, Christian; Tiihonen, Rosa; Myllykangas, Jukka-Pekka; Virtasalo, Joonas J; Kotilainen, Aarno T; Peltola, Pasi; Ekholm, Päivi; Hietanen, Susanna (2018): Figure 5 (left): Iron characteristics in the Mustionjoki estuary transect - sequential extraction data [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.886794, In supplement to: Jilbert, T et al. (2018): Impacts of flocculation on the distribution and diagenesis of iron in boreal estuarine sediments. Biogeosciences, 15(4), 1243-1271, https://doi.org/10.5194/bg-15-1243-2018
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Coverage:
Median Latitude: 59.989851 * Median Longitude: 23.430337 * South-bound Latitude: 59.855286 * West-bound Longitude: 23.261780 * North-bound Latitude: 60.091617 * East-bound Longitude: 23.554630
Date/Time Start: 2014-09-01T00:00:00 * Date/Time End: 2015-06-30T00:00:00
Minimum DEPTH, sediment/rock: 0.005 m * Maximum DEPTH, sediment/rock: 0.590 m
Event(s):
Mustionjoki_A_sed * Latitude: 60.091617 * Longitude: 23.554630 * Date/Time Start: 2014-09-01T00:00:00 * Date/Time End: 2015-06-30T00:00:00 * Elevation: -7.0 m
Parameter(s):
| # | Name | Short Name | Unit | Principal Investigator | Method/Device | Comment |
|---|---|---|---|---|---|---|
| 1 | Event label | Event | Jilbert, Tom | |||
| 2 | Latitude of event | Latitude | Jilbert, Tom | |||
| 3 | Longitude of event | Longitude | Jilbert, Tom | |||
| 4 | DEPTH, sediment/rock | Depth sed | m | Jilbert, Tom | Geocode | |
| 5 | Iron | Fe | µmol/g | Jilbert, Tom | Sodium acetate | |
| 6 | Iron | Fe | µmol/g | Jilbert, Tom | Hydroxylamine-Hydrochloric acid | |
| 7 | Iron | Fe | µmol/g | Jilbert, Tom | Sodium dithionite | |
| 8 | Iron | Fe | µmol/g | Jilbert, Tom | Ammonium oxalate | |
| 9 | Iron | Fe | µmol/g | Jilbert, Tom | Hydrochloric acid | |
| 10 | Iron | Fe | µmol/g | Jilbert, Tom | Sum of different extraction methods | |
| 11 | Iron | Fe | µmol/g | Jilbert, Tom | Pyrite-Fe | |
| 12 | Iron | Fe | µmol/g | Jilbert, Tom | Total, by ICP-OES | |
| 13 | Iron | Fe | µmol/g | Jilbert, Tom | Residual |
License:
Creative Commons Attribution 3.0 Unported (CC-BY-3.0)
Size:
378 data points