@misc{strecker2015sats, author={Tanja {Strecker} and Odette {Gonzalez} and Stefan {Scheu} and Nico {Eisenhauer}}, title={{Spatial and temporal stability of soil microbial properties in the Jena Experiment (Germany) from 2003-2014}}, year={2015}, doi={10.1594/PANGAEA.854694}, url={https://doi.org/10.1594/PANGAEA.854694}, note={Supplement to: Strecker, T et al. (2016): Functional composition of plant communities determines the spatial and temporal stability of soil microbial properties in a long-term plant diversity experiment. Oikos, (accepted), https://doi.org/10.1111/oik.03181}, abstract={The study was carried out on the main plots of a large grassland biodiversity experiment (the Jena Experiment). In the main experiment, 82 grassland plots of 20 x 20 m were established from a pool of 60 species belonging to four functional groups (grasses, legumes, tall and small herbs). In May 2002, varying numbers of plant species from this species pool were sown into the plots to create a gradient of plant species richness (1, 2, 4, 8, 16 and 60 species) and functional richness (1, 2, 3, 4 functional groups). Plots were maintained by bi-annual weeding and mowing. We tracked soil microbial basal respiration (BR; $\mathrm{\mu}$lO2/g dry soil/h) and biomass carbon (Cmic; $\mathrm{\mu}$gC/g dry soil) over a time period of 12 years (2003-2014) and examined the role of plant diversity and plant functional group composition for the spatial and temporal stability (calculated as mean/SD) of soil microbial properties (basal respiration and biomass) in bulk-soil. Our results highlight the importance of plant functional group composition for the spatial and temporal stability of soil microbial properties, and hence for microbially-driven ecosystem processes, such as decomposition and element cycling, in temperate semi-natural grassland.}, type={data set}, publisher={PANGAEA} }