Houde, Edward D; Schekter, Richard C (2014): Maximum ingestion and maximum clearance rate of Anchoa mitchilli, Archosargus rhomboidalis and Achirus lineatus determined experimentally [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.834771
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Related to:
Houde, Edward D; Schekter, Richard C (1980): Feeding by marine fish larvae: developmental and functional responses. Environmental Biology of Fishes, 5, 315-334, https://doi.org/10.1007/BF00005186
Coverage:
Latitude: 25.570080 * Longitude: -80.267230
Event(s):
Parameter(s):
| # | Name | Short Name | Unit | Principal Investigator | Method/Device | Comment |
|---|---|---|---|---|---|---|
| 1 | Taxon/taxa | Taxa | Houde, Edward D | |||
| 2 | Uniform resource locator/link to reference | URL ref | Houde, Edward D | WoRMS Aphia ID | ||
| 3 | Treatment: temperature | T:temp | °C | Houde, Edward D | ||
| 4 | Biomass as carbon per individual | Biom C/ind | µg/# | Houde, Edward D | ||
| 5 | Ingestion rate of carbon per individual | IR C/ind | ng/#/h | Houde, Edward D | ||
| 6 | Clearance rate per individual | CR | ml/#/h | Houde, Edward D |
License:
Creative Commons Attribution 3.0 Unported (CC-BY-3.0)
Size:
108 data points