Not logged in
PANGAEA.
Data Publisher for Earth & Environmental Science

Schram, Julie B; McClintock, James B; Angus, Robert A; Lawrence, John M (2011): Seawater carbonate chemistry, mass, size and regenerative capacity of Luidia clathrata during experiments, 2011 [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.774449, Supplement to: Schram, JB et al. (2011): Regenerative capacity and biochemical composition of the sea star Luidia clathrata (Say) (Echinodermata: Asteroidea) under conditions of near-future ocean acidification. Journal of Experimental Marine Biology and Ecology, 407(2), 266-274, https://doi.org/10.1016/j.jembe.2011.06.024

Always quote citation above when using data! You can download the citation in several formats below.

RIS CitationBibTeX Citation

Abstract:
The present study examines sublethal effects of near-future (year 2100) ocean acidification (OA) on regenerative capacity, biochemical composition, and behavior of the sea star Luidia clathrata, a predominant predator in sub-tropical soft-bottom habitats. Two groups of sea stars, each with two arms excised, were maintained on a formulated diet in seawater bubbled with air alone (pH 8.2, approximating a pCO2 of 380 µatm) or with a controlled mixture of air/C02 (pH 7.8, approximating a pCO2 of 780 µatm). Arm length, total body wet weight, and righting responses were measured weekly. After 97 days, a period of time sufficient for 80% arm regeneration, pyloric caecal indices, and protein, carbohydrate, lipid, and ash levels were determined for body wall and pyloric caecal tissues of intact and regenerating arms of individuals held in both seawater pH treatments. The present study indicates that predicted near-term levels of ocean acidification (seawater pH 7.8) do not significantly impact whole animal growth, arm regeneration rates, biochemical composition, or righting behavior in this common soft bottom sea star.
Keyword(s):
Animalia; Behaviour; Benthic animals; Benthos; Bottles or small containers/Aquaria (<20 L); Coast and continental shelf; Echinodermata; Growth/Morphology; Laboratory experiment; Luidia clathrata; North Atlantic; Single species; Temperate
Funding:
Seventh Framework Programme (FP7), grant/award no. 211384: European Project on Ocean Acidification
Sixth Framework Programme (FP6), grant/award no. 511106: European network of excellence for Ocean Ecosystems Analysis
Comment:
In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Lavigne and Gattuso, 2011) was used to compute a complete and consistent set of carbonate system variables, as described by Nisumaa et al. (2010). In this dataset the original values were archived in addition with the recalculated parameters (see related PI).
Parameter(s):
#NameShort NameUnitPrincipal InvestigatorMethod/DeviceComment
Experimental treatmentExp treatSchram, Julie B
Experiment dayExp daydaySchram, Julie B
SalinitySalSchram, Julie B
Temperature, waterTemp°CSchram, Julie B
Alkalinity, totalATµmol/kgSchram, Julie BTitration
pHpHSchram, Julie BpH meter (ACCUMET BASIC Model AB15)NBS scale
Luidia clathrata, regenerated arm lengthL. clathrata l armmmSchram, Julie BMeasured
Luidia clathrata, regenerated arm length, standard errorL. clathrata l arm std e±Schram, Julie B
Luidia clathrata, wet massL. clathrata wmgSchram, Julie BMeasured
10 Luidia clathrata, wet mass, standard errorL. clathrata wm std e±Schram, Julie B
11 Luidia clathrata, righting timeL. clathrata righting timesSchram, Julie BMeasured
12 Luidia clathrata, righting time, standard errorL. clathrata righting time std e±Schram, Julie B
13 Carbonate system computation flagCSC flagNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
14 pHpHNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)Total scale
15 Carbon dioxideCO2µmol/kgNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
16 Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)pCO2water_SST_wetµatmNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
17 Fugacity of carbon dioxide (water) at sea surface temperature (wet air)fCO2water_SST_wetµatmNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
18 Bicarbonate ion[HCO3]-µmol/kgNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
19 Carbonate ion[CO3]2-µmol/kgNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
20 Carbon, inorganic, dissolvedDICµmol/kgNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
21 Aragonite saturation stateOmega ArgNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
22 Calcite saturation stateOmega CalNisumaa, Anne-MarinCalculated using seacarb after Nisumaa et al. (2010)
Status:
Curation Level: Enhanced curation (CurationLevelC)
Size:
608 data points

Data

Download dataset as tab-delimited text — use the following character encoding:


Exp treat

Exp day [day]

Sal

Temp [°C]

AT [µmol/kg]
(Titration)

pH
(NBS scale, pH meter (ACCUMET ...)

L. clathrata l arm [mm]
(Measured)

L. clathrata l arm std e [±]

L. clathrata wm [g]
(Measured)
10 
L. clathrata wm std e [±]
11 
L. clathrata righting time [s]
(Measured)
12 
L. clathrata righting time std e [±]
13 
CSC flag
(Calculated using seacarb afte...)
14 
pH
(Total scale, Calculated using...)
15 
CO2 [µmol/kg]
(Calculated using seacarb afte...)
16 
pCO2water_SST_wet [µatm]
(Calculated using seacarb afte...)
17 
fCO2water_SST_wet [µatm]
(Calculated using seacarb afte...)
18 
[HCO3]- [µmol/kg]
(Calculated using seacarb afte...)
19 
[CO3]2- [µmol/kg]
(Calculated using seacarb afte...)
20 
DIC [µmol/kg]
(Calculated using seacarb afte...)
21 
Omega Arg
(Calculated using seacarb afte...)
22 
Omega Cal
(Calculated using seacarb afte...)
pH=8.213223.52776.838.2042.790.22268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2133223.52776.838.203.9380.69817.6890.49515.240.14268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2203223.52776.838.2010.3120.86520.4200.66516.470.17268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2283223.52776.838.2015.0620.94620.4220.72119.570.18268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2343223.52776.838.2018.3751.04422.2460.69920.070.17268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2413223.52776.838.2023.8121.09622.1510.65718.480.14268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2483223.52776.838.2028.2501.11223.9620.52919.160.16268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2553223.52776.838.2031.1881.11524.1040.59621.440.15268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2623223.52776.838.2033.8121.03424.3520.70520.810.16268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2693223.52776.838.2035.8121.12625.9180.84921.880.18268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2763223.52776.838.2038.2501.09724.8920.90620.590.12268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2833223.52776.838.2041.6881.64026.7640.80225.740.14268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2903223.52776.838.2042.6251.21826.2050.77227.640.12268.0614.15473.57472.052203.53243.322461.003.905.98
pH=8.2973223.52776.838.2046.0621.39228.7001.05328.050.09268.0614.15473.57472.052203.53243.322461.003.905.98
pH=7.813123.52257.977.8051.380.15267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8133123.52257.977.802.2500.25018.5121.20221.770.16267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8203123.52257.977.807.6880.84520.9491.22520.870.13267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8283123.52257.977.8012.0621.00221.2593.03518.740.09267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8343123.52257.977.8016.6251.14723.1482.06827.130.23267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8413123.52257.977.8020.5621.24222.5401.32725.180.22267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8483123.52257.977.8023.8121.24223.8751.36119.010.15267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8553123.52257.977.8026.3121.38124.3401.39523.500.10267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8623123.52257.977.8028.3751.54924.8081.53426.450.16267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8693123.52257.977.8032.5001.59226.5781.29321.710.09267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8763123.52257.977.8035.0001.64325.5691.38729.210.16267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8833123.52257.977.8038.0001.77727.6691.52021.760.12267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8903123.52257.977.8038.6881.62527.1661.50026.550.15267.6633.401112.061108.492045.4987.512166.401.412.17
pH=7.8973123.52257.977.8041.5001.61228.7682.07635.230.21267.6633.401112.061108.492045.4987.512166.401.412.17