Danovaro, Roberto; Marrale, Daniela; Dell'Anno, Antonio; Della Croce, Norberto; Tselepides, Anastasios; Fabiano, Mauro (2000): (Table 2) Fluxes of organic particles to the sea floor at Station D7 [dataset]. PANGAEA, https://doi.org/10.1594/PANGAEA.759832, In supplement to: Danovaro, R et al. (2000): Bacterial response to seasonal changes in labile organic matter composition on the continental shelf and bathyal sediments of the Cretan Sea. Progress in Oceanography, 46/2-4, 345-366, https://doi.org/10.1016/S0079-6611(00)00025-2
Always quote citation above when using data! You can download the citation in several formats below.
Related to:
Danovaro, Roberto; Tselepides, Anastasios; Otegui, Ana; Della Croce, Norberto (2000): Dynamics of meiofaunal assemblages on the continental shelf and deep-sea sediments of the Cretan Sea (NE Mediterranean): Relationships with seasonal changes in food supply. Progress in Oceanography, 46/2-4, 367-400, https://doi.org/10.1016/S0079-6611(00)00026-4
Tselepides, Anastasios; Polychronaki, Thalia; Marrale, Daniela; Akoumianaki, I; Dell'Anno, Antonio; Pusceddu, Antonio; Danovaro, Roberto (2000): Organic matter composition of the continental shelf and bathyal sediments of the Cretan Sea (NE Mediterranean). Progress in Oceanography, 46/2-4, 311-344, https://doi.org/10.1016/S0079-6611(00)00024-0
Project(s):
Funding:
Sixth Framework Programme (FP6), grant/award no. 511234: Hotspot Ecosystem Research on the Margins of European Seas
Coverage:
Latitude: 35.420000 * Longitude: 25.140000
Date/Time Start: 1994-08-01T00:00:00 * Date/Time End: 1995-09-01T00:00:00
Minimum DEPTH, sediment/rock: 0.05 m * Maximum DEPTH, sediment/rock: 0.05 m
Event(s):
Parameter(s):
| # | Name | Short Name | Unit | Principal Investigator | Method/Device | Comment |
|---|---|---|---|---|---|---|
| 1 | Sample code/label | Sample label | Danovaro, Roberto | |||
| 2 | Comment | Comment | Danovaro, Roberto | |||
| 3 | LATITUDE | Latitude | Geocode | |||
| 4 | LONGITUDE | Longitude | Geocode | |||
| 5 | Depth, bathymetric | Bathy depth | m | Danovaro, Roberto | ||
| 6 | DEPTH, sediment/rock | Depth sed | m | Geocode | ||
| 7 | Lipids, flux | Lipids flux | µg/m2/day | Danovaro, Roberto | ||
| 8 | Protein total, flux | Protein tot flux | mg/m2/day | Danovaro, Roberto | ||
| 9 | Carbohydrate, flux | CHO flux | mg/m2/day | Danovaro, Roberto | ||
| 10 | Biopolymeric carbon, flux | BPC flux | mg/m2/day | Danovaro, Roberto | ||
| 11 | Food index | FI | % | Danovaro, Roberto |
License:
Creative Commons Attribution 3.0 Unported (CC-BY-3.0)
Size:
24 data points
Data
| 1 Sample label | 2 Comment | 3 Latitude | 4 Longitude | 5 Bathy depth [m] | 6 Depth sed [m] | 7 Lipids flux [µg/m2/day] | 8 Protein tot flux [mg/m2/day] | 9 CHO flux [mg/m2/day] | 10 BPC flux [mg/m2/day] | 11 FI [%] |
|---|---|---|---|---|---|---|---|---|---|---|
| D7 | February 1995 | 35.42 | 25.14 | 1540 | 0.05 | 2300 | 2.1 | 8.8 | 6.3 | 4.2 |
| D7 | May 1995 | 35.42 | 25.14 | 1540 | 0.05 | 900 | 0.7 | 7.1 | 3.9 | 3.0 |
| D7 | September 1995 | 35.42 | 25.14 | 1540 | 0.05 | 1900 | 0.5 | 3.1 | 2.9 | 3.8 |