/* DATA DESCRIPTION: Citation: Codispoti, Louis A (2003): Physical oceanography and nutrients measured on water bottle samples at station NBP98-02-09-7. PANGAEA, https://doi.org/10.1594/PANGAEA.127860 Related to: Codispoti, Louis A (2003): Temperature, salinity and nutrients from Niskin bottles. United States JGOFS Process Study Data 1989-1998; CD-ROM volume 1, version 2, Woods Hole Oceanographic Institution, USA: U.S. JGOFS Data Management Office Further details: Codispoti, Louis A (1998): Notes about hydrographic bottle data from Palmer Leg 98-02. US JGOFS (Joint Global Ocean Flux Study) Data System, https://store.pangaea.de/Projects/JGOFS/US/SouthernOcean/Codispoti-982.htm Project(s): Antarctic Environments Southern Ocean Process Study (AESOPS) (URI: http://usjgofs.whoi.edu/southern.html) Joint Global Ocean Flux Study (JGOFS) (URI: https://usjgofs.whoi.edu/) Silicon Cycling in the World Ocean (SINOPS) Funding: Fourth Framework Programme (FP4), grant/award no. MAS3970141: Silicon Cycling in the World Ocean (URI: https://cordis.europa.eu/project/id/MAS3970141) Coverage: LATITUDE: -56.886700 * LONGITUDE: -170.239200 DATE/TIME START: 1998-03-21T07:43:00 * DATE/TIME END: 1998-03-21T07:43:00 MINIMUM DEPTH, water: 7.3 m * MAXIMUM DEPTH, water: 4930.4 m Event(s): NBP9802-09-7 (03210743) * LATITUDE: -56.886700 * LONGITUDE: -170.239200 * DATE/TIME: 1998-03-21T07:43:00 * LOCATION: Southern Ocean * CAMPAIGN: NBP9802 * BASIS: Nathaniel B. Palmer * METHOD/DEVICE: CTD/Rosette (CTD-RO) * COMMENT: CTD-12 98200901 4950m Parameter(s): DEPTH, water [m] (Depth water) * GEOCODE Pressure, water [dbar] (Press) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) Temperature, water [°C] (Temp) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) * COMMENT: taken from CTD, IPTS-68 Salinity (Sal) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) * COMMENT: Autosal; PSU Bottle number (Bottle) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) License: Creative Commons Attribution 3.0 Unported (CC-BY-3.0) (URI: https://creativecommons.org/licenses/by/3.0/) Size: 88 data points */ Depth water [m] Press [dbar] Temp [°C] Sal Bottle 7.3 7.4 6.431 33.958 24 8.3 8.4 6.432 33.959 23 9.5 9.6 6.433 33.958 22 740.2 748.4 2.739 34.416 19 742.1 750.3 2.736 34.415 20 744.7 753.0 2.737 34.416 21 1480.6 1499.7 2.239 34.689 17 1481.7 1500.8 2.240 34.691 16 1482.3 1501.4 2.238 34.690 18 2216.4 2248.9 1.748 34.739 14 2216.7 2249.2 1.749 34.740 12 2218.4 2251.0 1.749 34.740 13 2218.5 2251.1 1.749 34.740 15 2950.2 2998.7 1.284 34.729 11 2950.4 2998.9 1.284 34.730 10 2954.6 3003.2 1.284 34.727 9 3681.3 3748.3 0.950 34.715 7 3682.6 3749.6 0.950 34.712 6 4410.3 4498.1 0.874 34.706 4 4414.0 4501.9 0.875 34.706 5 4930.0 5034.2 0.925 34.705 2 4930.4 5034.6 0.926 34.706 1