/* DATA DESCRIPTION: Citation: Codispoti, Louis A (2003): Physical oceanography and nutrients measured on water bottle samples at station NBP98-02-05-14. PANGAEA, https://doi.org/10.1594/PANGAEA.127855 Related to: Codispoti, Louis A (2003): Temperature, salinity and nutrients from Niskin bottles. United States JGOFS Process Study Data 1989-1998; CD-ROM volume 1, version 2, Woods Hole Oceanographic Institution, USA: U.S. JGOFS Data Management Office Further details: Codispoti, Louis A (1998): Notes about hydrographic bottle data from Palmer Leg 98-02. US JGOFS (Joint Global Ocean Flux Study) Data System, https://store.pangaea.de/Projects/JGOFS/US/SouthernOcean/Codispoti-982.htm Project(s): Antarctic Environments Southern Ocean Process Study (AESOPS) (URI: http://usjgofs.whoi.edu/southern.html) Joint Global Ocean Flux Study (JGOFS) (URI: https://usjgofs.whoi.edu/) Silicon Cycling in the World Ocean (SINOPS) Funding: Fourth Framework Programme (FP4), grant/award no. MAS3970141: Silicon Cycling in the World Ocean (URI: https://cordis.europa.eu/project/id/MAS3970141) Coverage: LATITUDE: -63.174700 * LONGITUDE: -169.931000 DATE/TIME START: 1998-03-10T04:26:00 * DATE/TIME END: 1998-03-10T04:26:00 MINIMUM DEPTH, water: 5.4 m * MAXIMUM DEPTH, water: 397.2 m Event(s): NBP9802-05-14 (03100426) * LATITUDE: -63.174700 * LONGITUDE: -169.931000 * DATE/TIME: 1998-03-10T04:26:00 * LOCATION: Southern Ocean * CAMPAIGN: NBP9802 * BASIS: Nathaniel B. Palmer * METHOD/DEVICE: CTD/Rosette (CTD-RO) * COMMENT: CTD-09 98200503 400m Parameter(s): DEPTH, water [m] (Depth water) * GEOCODE Pressure, water [dbar] (Press) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) Temperature, water [°C] (Temp) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) * COMMENT: taken from CTD, IPTS-68 Salinity (Sal) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) * COMMENT: Autosal; PSU Bottle number (Bottle) * PI: Codispoti, Louis A (codispot@hpl.umces.edu, http://www.hpl.umces.edu/faculty/codispoticv.html) License: Creative Commons Attribution 3.0 Unported (CC-BY-3.0) (URI: https://creativecommons.org/licenses/by/3.0/) Size: 88 data points */ Depth water [m] Press [dbar] Temp [°C] Sal Bottle 5.4 5.5 2.279 33.849 23 5.4 5.5 2.276 33.850 24 20.0 20.2 2.273 33.849 21 29.7 30.0 2.273 33.849 19 30.0 30.3 2.274 33.850 20 40.0 40.4 2.275 33.849 18 40.1 40.5 2.275 33.849 17 50.1 50.6 2.261 33.871 16 50.3 50.8 2.257 33.871 15 99.3 100.3 0.472 34.195 14 100.5 101.5 0.477 34.194 13 147.4 148.9 1.158 34.320 11 147.7 149.2 1.160 34.321 12 196.8 198.8 1.142 34.392 9 199.6 201.6 1.150 34.392 10 247.5 250.1 1.224 34.438 8 297.4 300.5 1.529 34.515 5 297.9 301.0 1.533 34.506 6 345.6 349.3 1.868 34.566 3 346.1 349.8 1.869 34.568 4 397.0 401.3 2.138 34.625 1 397.2 401.5 2.135 34.625 2