Skip to main content
Log in

Impacts of copepods on marine seston, and resulting effects on Calanus finmarchicus RNA:DNA ratios in mesocosm experiments

  • Research Article
  • Published:
Marine Biology Aims and scope Submit manuscript

Abstract

We investigated the impact of copepods on the seston community in a mesocosm set-up, and assessed how the changes in food quantity, quality and size affected the condition of the grazers, by measuring the RNA:DNA ratios in different developmental stages of Calanus finmarchicus. Manipulated copepod densities did not affect the particulate carbon concentration in the mesocosms. On the other hand, chlorophyll a content increased with higher copepod densities, and increasing densities had a positive effect on seston food quality in the mesocosms, measured as C:N ratios and ω3:ω6 fatty acid ratios. These food quality indicators were significantly correlated to the nutritional status of C. finmarchicus. In contrast to our expectations, these results suggest a lower copepod growth potential on higher quality food. However, in concordance with earlier studies, we found that when copepods were in high densities the large particles (>1000 µm3) decreased and that the smaller particles (<1000 µm3) increased in number. These patterns were closely linked to the condition of C. finmarchicus, which were of better condition (RNA:DNA ratios) with increasing biovolumes of large particles, and, conversely, lower RNA:DNA ratios with increasing biovolumes of smaller particles. Consequentially, the selective grazing by copepods stimulated increased biovolumes of smaller plankton, and this increase was responsible for the increased food quality, in terms of C:N and ω3:ω6 ratios. Thus, we conclude that the decreasing growth potentials of C. finmarchicus were a result of a decrease of favourably sized food particles, induced by copepod grazing.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7

Similar content being viewed by others

References

  • Båmstedt U (1983) RNA concentration in zooplankton—seasonal-variation in boreal species. Mar Ecol Prog Ser 11:291–297

    Google Scholar 

  • Båmstedt U, Skjoldal HR (1980) RNA concentration of zooplankton—relationship with size and growth. Limnol Oceanogr 25:304–316

    Google Scholar 

  • Becker C, Feuchtmayr H, Brepohl D, Santer B, Boersma M (2004) Differential impacts of copepods and cladocerans on lake seston, and resulting effects on zooplankton growth. Hydrobiologia (in press)

  • Bedo AW, Acuna JL, Robins D, Harris RP (1993) Grazing in the micron and the submicron particle size range—the case of Oikopleura dioica (Appendicularia). Bull Mar Sci 53:2–14

    Google Scholar 

  • Beutler M, Wiltshire KH, Meyer B, Moldaenke C, Luring C, Meyerhofer M, Hansen UP, Dau H (2002) A fluorometric method for the differentiation of algal populations in vivo and in situ. Photosynth Res 72:39–53

    Article  CAS  Google Scholar 

  • Butler NM, Suttle CA, Neill WE (1989) Discrimination by freshwater zooplankton between single algal cells differing in nutritional status. Oecologia 78:368–372

    Google Scholar 

  • Clemmesen C (1993) Improvements in the fluorometric determination of the RNA and DNA content of individual marine fish larvae. Mar Ecol Prog Ser 100:177–183

    CAS  Google Scholar 

  • Clemmesen C (1994) The effect of food availability, age or size on the RNA/DNA ratio of individually measured herring larvae—laboratory calibration. Mar Biol 118:377–382

    Google Scholar 

  • Clemmesen C (1996) Importance and limits of RNA/DNA ratios as a measure of nutritional condition in fish larvae. In: Watanabe Y, Yamashita Y, Oozeki Y (eds) Survival strategies in early life stages of marine resources. Balkema, Rotterdam, pp 67–82

  • Clemmesen C, Buehler V, Carvalho G, Case R, Evans G, Hauser L, Hutchinson WF, Kjesbu OS, Mempel H, Moksness E, Otteraa H, Paulsen H, Thorsen A, Svaasand T (2003) Variability in condition and growth of Atlantic cod larvae and juveniles reared in mesocosms: environmental and maternal effects. J Fish Biol 62:706–723

    Article  Google Scholar 

  • Cowles TJ, Olson RJ, Chisholm SW (1988) Food selection by copepods’ discrimination on the basis of food quality. Mar Biol 100:41–50

    Google Scholar 

  • DeMott WR (1986) The role of taste in food selection by freshwater zooplankton. Oecologia 69:334–340

    Google Scholar 

  • Frangoulos M, Guisande C, Maneiro I, Riveiro I, Franco J (2000) Short-term and long-term effects of the toxic dinoflagellate Alexandrium minutum on the copepod Acartia clausi. Mar Ecol Prog Ser 203:161–169

    Google Scholar 

  • Frost BW (1972) Effects of size and concentration of food particles on feeding behavior of the marine planktonic copepod Calanus pacificus. Limnol Oceanogr 17:805–815

    Google Scholar 

  • Frost BW (1977) Feeding behavior of Calanus pacificus in mixtures of food particles. Limnol Oceanogr 22:472–491

    Google Scholar 

  • Hirche HJ (1996) Diapause in the marine copepod, Calanus finmarchicus—A review. Ophelia 44:129–143

    Google Scholar 

  • Ianora A, Poulet SA, Miralto A (2003) The effects of diatoms on copepod reproduction: a review. Phycologia 42:351–363

    Google Scholar 

  • Jónasdóttir SH (1994) Effects of food quality on the reproductive success of Acartia tonsa and Acartia hudsonica: laboratory observations. Mar Biol 121:67–81

    Google Scholar 

  • Jónasdóttir SH, Fields D, Pantoja S (1995) Copepod egg production in Long Island Sound, USA, as a function of the chemical composition of seston. Mar Ecol Prog Ser 119:87–98

    Google Scholar 

  • Kaartvedt S (2000) Life history of Calanus finmarchicus in the Norwegian Sea in relation to planktivorous fish. ICES J Mar Sci 57:1819–1824

    Article  Google Scholar 

  • Kim SW, Onbe T, Yoon YH (1989) Feeding habits of marine cladocerans in the Inland Sea of Japan. Mar Biol 100:313–318

    Google Scholar 

  • Kiørboe T (1989) Phytoplankton growth rate and nitrogen content: implications for feeding and fecundity in a herbivorous copepod. Mar Ecol Prog Ser 55:229–234

    Google Scholar 

  • Kleppel GS, Burkart CA (1995) Egg production and the nutritional environment of Acartia tonsa: the role of food quality in copepod nutrition. ICES J Mar Sci 52:297–304

    Article  Google Scholar 

  • Laabir M, Poulet SA, Harris RP, Pond DW, Cueff A, Head RN, Ianora A (1998) Comparative study of the reproduction of Calanus helgolandicus in well-mixed and seasonally stratified coastal waters of the western English Channel. J Plankton Res 20:407–421

    Google Scholar 

  • Lopez-Urrutia A, Harris RP, Smith T (2004) Predation by calanoid copepods on the appendicularian Oikopleura dioica. Limnol Oceanogr 49:303–307

    Google Scholar 

  • Marker T, Andreassen P, Arashkewich E, Hansen BW (2003) Lipid deposition and sexual maturation in cohorts of Calanus finmarchicus (Gunnerus) originating from Bergen (60°N) and Tromsø (69°N) reared in Tromsø, Norway. Mar Biol 143:283–296

    Article  CAS  Google Scholar 

  • Nakata K (1990) Abundance of nauplii and protein synthesis activity of adult female copepods in the Kuroshio front during the Japanese sardine spawning season. J Oceanogr Soc Jpn 46:219–229

    CAS  Google Scholar 

  • Nakata K, Nakano H, Kikuchi H (1994) Relationship between egg productivity and RNA/DNA ratio in Paracalanus sp. in the frontal waters of the Kuroshio. Mar Biol 119:591–596

    Google Scholar 

  • O’Connors HB, Small LF, Donaghay PL (1976) Particle-size modification by 2 size classes of estuarine copepod Acartia clausi. Limnol Oceanogr 21:300–308

    Google Scholar 

  • Olsen Y (1999) Lipids and essential fatty acids in aquatic food webs: What can freshwater ecologists learn from mariculture? In: Arts MT, Wainman BC (eds) Lipids in freshwater ecosystems. Springer, New York Heidelberg Berlin, pp 161–202

  • Paffenhöfer GA (2002) An assessment of the effects of diatoms on planktonic copepods. Mar Ecol Prog Ser 227:305–310

    Google Scholar 

  • Paffenhöfer GA, Van Sant KB (1985) The feeding response of a marine planktonic copepod to quantity and quality of particles. Mar Ecol Prog Ser 27:55–65

    Google Scholar 

  • Richardson K, Jónasdóttir SH, Hay SJ, Christoffersen A (1999) Calanus finmarchicus egg production and food availability in the Faroe-Shetland Channel and northern North Sea: October–March. Fish Oceanogr 8:153–162

    Article  Google Scholar 

  • Rothhaupt KO (1997) Grazing and nutrient influences of Daphnia and Eudiaptomus on phytoplankton in laboratory microcosms. J Plankton Res 19:125–139

    Google Scholar 

  • Saage A (2003) Populationsentwicklungen des Zooplankton in Mesokosmosexperimenten. Diplomarbeit, Christian-Albrechts-Universität, Kiel, Germany

  • Saiz E, Calbet A, Fara A, Berdalet E (1998) RNA content of copepods as a tool for determining adult growth rates in the field. Limnol Oceanogr 43:465–470

    CAS  Google Scholar 

  • Schmidt K, Koski M, Engström-Öst J, Atkinson A (2002) Development of Baltic Sea zooplankton in the presence of a toxic cyanobacterium: a mesocosm approach. J Plankton Res 24:979–992

    Article  Google Scholar 

  • Sommer F, Hansen T, Feuchtmayr H, Santer B, Tokle N, Sommer U (2003) Do calanoid copepods suppress appendicularians in the coastal ocean? J Plankton Res 25:869–871

    Article  Google Scholar 

  • Sommer U, Sommer F, Santer B, Jamieson C, Boersma M, Becker C, Hansen T (2001) Complementary impact of copepods and cladocerans on phytoplankton. Ecol Lett 4:545–550

    Article  Google Scholar 

  • Sommer U, Sommer F, Santer B, Zöllner E, Jürgens K, Jamieson C, Boersma M, Gocke K (2003) Daphnia versus copepod impact on summer phytoplankton: functional compensation at both trophic levels. Oecologia 135:639–647

    Google Scholar 

  • Sterner RW, Hessen DO (1994) Algal nutrient limitation and the nutrition of aquatic herbivores. Annu Rev Ecol Syst 25:1–29

    Article  Google Scholar 

  • Turner JT, Lincoln JA, Cembella AD (1998) Effects of toxic and non-toxic dinoflagellates on copepod grazing, egg production and egg hatching success. In: Reguera B, Blanco J, Fernandez ML, Wyatt T (eds) Harmful algae. Xunta de Galicia and Intergovernmental Oceanographic Commission of UNESCO, Paris

  • Twombly S, Clancy N, Burns CW (1998) Life history consequences of food quality in the freshwater copepod Boeckella triarticulata. Ecology 79:1711–1724

    Google Scholar 

  • Villar-Argaiz M, Sterner RW (2002) Life history bottlenecks in Diaptomus clavipes induced by phosphorus-limited algae. Limnol Oceanogr 47:1229–1233

    Google Scholar 

  • Villar-Argaiz M, Medina-Sanchez JM, Carrillo P (2002) Linking life history strategies and ontogeny in crustacean zooplankton: implications for homeostasis. Ecology 83:1899–1914

    Google Scholar 

  • von Elert E (2002) Determination of limiting polyunsaturated fatty acids in Daphnia galeata using a new method to enrich food algae with single fatty acids. Limnol Oceanogr 47:1764–1773

    Google Scholar 

  • Vrede T, Persson J, Aronsen G (2002) The influence of food quality (P:C ratio) on RNA:DNA ratio and somatic growth rate of Daphnia. Limnol Oceanogr 47:487–494

    CAS  Google Scholar 

  • Wagner M, Durbin E, Buckley L (1998) RNA:DNA ratios as indicators of nutritional condition in the copepod Calanus finmarchicus. Mar Ecol Prog Ser 162:173–181

    CAS  Google Scholar 

  • Wagner MM, Campbell RG, Boudreau CA, Durbin EG (2001) Nucleic acids and growth of Calanus finmarchicus in the laboratory under different food and temperature conditions. Mar Ecol Prog Ser 221:185–197

    CAS  Google Scholar 

  • Wiltshire KH, Boersma M, Möller A, Buhtz H (2000) Extraction of pigments and fatty acids from the green alga Scenedesmus obliquus (Chlorophyceae). Aquat Ecol 34:119–126

    Article  CAS  Google Scholar 

  • Zöllner E, Santer B, Boersma M, Hoppe HG, Jürgens K (2003) Cascading predation effects of Daphnia and copepods on microbial food web components. Freshw Biol 48:2174–2193

    Article  Google Scholar 

Download references

Acknowledgements

This work would not have been possible without the IfM-MPIL food web team. We thank the European Commission’s programme (Improving Human Potential—Access to Research infrastructure) for the access to Trondheim Marine Systems Research Infrastructure in Hopavågen, Sletvik, Norway. Ø. Leiknes and A. Neyts are especially acknowledged for their valuable help during our stay in Norway. W. DeMott provided interesting discussions and constructive criticism on earlier drafts of this manuscript. This research was partly supported by DFG-grants: BO1488/3-1, SA 638/1-1, SO145/19-1, JU367/4-1 and CNPq (Brazil).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to C. Becker.

Additional information

Communicated by O. Kinne, Oldendorf/Luhe

Rights and permissions

Reprints and permissions

About this article

Cite this article

Becker, C., Brepohl, D., Feuchtmayr, H. et al. Impacts of copepods on marine seston, and resulting effects on Calanus finmarchicus RNA:DNA ratios in mesocosm experiments. Marine Biology 146, 531–541 (2005). https://doi.org/10.1007/s00227-004-1459-7

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00227-004-1459-7

Keywords

Navigation